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Members and their dependents may apply for the Ionia County Farm Bureau $500 Scholarship due March 1, 2021.
Applications due March 1st

County News


Members and their dependents may apply for the Ionia County Farm Bureau $500 Scholarship due March 1, 2021.
Applications due March 1st
Andrew Vermeesch, Michigan Farm Bureau

Michigan Farm Bureau wants to increase the number of farmers serving in government 20% by 2022. This is part of a series of articles aimed at informing Farm Bureau members about elected and appointed positions that offer opportunities for representing agriculture in government.

Michigan agriculture relies on a strong transportation system to get products to and from market. Whether by truck, rail, plane or boat, each mode of transportation plays a part keeping Michigan farmers moving forward. But out of all the vital infrastructure agriculture needs, nothing compares to the importance of our local roads. This should come as no surprise because almost all products, whether coming or going, starts or ends on a county road leading to the farm.

Locally driven is the key principle behind managing Michigan’s local road network. Our Road Commission Act of 1909 established county-level boards empowered with local control over roads while also allowing for regional collaboration.

County road commissions are responsible for ensuring safe and efficient transportation for goods and people over local roads and bridges within their jurisdiction. They’re composed of three to five members who are either appointed by the county board of commissioners or elected by voters. Road commissioners are usually paid a per-meeting stipend and serve six-year terms, staggered so not all them are up for election or appointment at the same time.

Farmers are great candidates for road commission service because of their on-farm skills and practical experience in areas such as long-term planning and cost-effective equipment maintenance.

Ogemaw County dairy farmer Klint Marshall milks cows near Lupton and knows firsthand the importance of agriculture’s involvement, being two years into his first term on the Ogemaw Road Commission.

“Agriculture is a small part of the overall population, but in our area farming is very prevalent — primarily dairy. It’s important that the industry is part of the dialogue and that agriculture is represented,” he said. “Revenue generated by farming recirculates four to six times in the community before it leaves, whether that’s through paychecks to farm employees or for parts at the local parts store. Being on the road commission allows me to bring that knowledge to other road commissioners.”

As a dairy farmer, Marshall understands the urgency of certain projects and incorporates agriculture’s unique brand of common sense to road commission decisions.

“For example, grading a road is much like doing field work,” he said. “Just like there’s a right time to do tillage work, there’s a right time to grade a road. Too dry and the grader just creates dust; too wet and the road becomes mud. Having the right moisture in the ground, just like field work, makes a big difference.”

While managing financial operations is a foremost responsibility of road commissions, equally important is maintaining strong relationships with townships and other local communities, especially when it comes to road maintenance and improvements.

“Everything starts at the local level and it’s important to have good working relationships with townships so they can provide input and help in the decision-making process,” Marshall said. “Good relationships help alleviate issues as they come up with other farmers, whether it’s mud and debris coming off farm equipment or drainage issues from a road that impacts a farmer’s field.”

Farmers need local roads. Shouldn’t they be involved in decisions about maintaining and improving local roads and bridges? Serving on your county road commission is your opportunity to do just that.

Michigan Farm Bureau wants to increase the number of farmers serving in government 20% by 2022.

Michigan Farm Bureau asks members and agricultural stakeholders to send a message to Gov. Whitmer, asking her to issue a clarification to Executive Order 2020-21, deeming the retail sale of plants as essential infrastructure. To act, simply text the phrase MIGREEN to the number 52886 or visit https://bit.ly/sayyestoplantsales.

CLICK HERE TO TAKE ACTION!

Retail garden centers and greenhouses across the state are brimming with nursery stock, flowers and vegetable plants — ready for customers to purchase for their home garden and landscaping needs.

Unfortunately, unlike much of the food and agriculture sector, retail garden centers were not deemed essential to operate under Gov. Gretchen Whitmer’s “Stay Home, Stay Safe” Executive Order 2020-21.

In response to grower concern, Michigan Farm Bureau (MFB) President Carl Bednarski on April 3 sent a formal request to Whitmer to “ask for a reconsideration of retail garden centers to be included as essential infrastructure workers.”

According to MFB’s horticulture specialist, Audrey Sebolt, the industry with estimated retail value of $580 to $700 million, and 9,000-plus employees, has much at stake.

“For many growers, if they’re not allowed to sell the plants already growing in greenhouses, it will mean a complete loss and an entire year without income for both the owners and their employees,” Sebolt said. “We’re hopeful Governor Whitmer will take the lead from Ohio Governor DeWine who on April 2 designated retail garden centers as essential infrastructure.”

Bednarski’s request to Whitmer also indicates the industry is “willing to comply with increased reasonable restrictions to provide for social distancing, such as curbside delivery,” so they can sell product.

Many studies have shown mental health benefits from being able to plant flowers, curate landscaping or grow vegetables.

“As Michigan residents deal with direct or indirect impacts of Coronavirus on their lives, many like to turn to gardening to cope with stress, no different than those who turn to puzzles, reading or music for similar benefits,” Sebolt added. “Because of Coronavirus, there has been a large increase in sales of vegetable plants to home owners occurring in southern states. and we’re expecting this to occur in Michigan too.

“Our growers simply would like to be able to get their product into the hands of those who need it.”

Michigan Farm Bureau and Michigan Farm News are committed to providing its members and readers with the latest news and information on the COVID-19 pandemic. For news, updates and resources, visit https://www.michfb.com/MI/Coronavirus/. The page will be updated daily as more information becomes available.


State News


Even with COVID restrictions lifting, a better-safe-than-sorry approach to children’s activities at the fair still makes good sense this year.

A: Each equate to approximately six feet of distance. While you might not be planning to line up livestock to remind fairgoers of appropriate distancing; restrictions and guidelines are everchanging.

Making small adjustments to children’s county fair activities should set up your county Farm Bureau Promotion & Education activities for success no matter the restrictions at the time of your events.

Please consider these general tips:

  • Plan for volunteers to individually hand out materials as opposed to help-yourself distribution of flyers, handouts, trinkets or craft supplies, etc.
  • Limit activities or displays where objects are handled by numerous individuals throughout the day to avoid cumbersome cleaning responsibilities.
  • Prepackage craft supplies or trinkets for children so one child or one family gets a bag of items.
  • Seek donations of small packages of crayons (MI Soybean Promotion Committee) to hand out with a coloring page instead of a bin of crayons to be shared by children at the fair.
  • Consider using painter’s tape or similar to mark off stations or work spaces for children at activity tables or picnic tables.
  • Avoid activities such as sawdust penny hunts, corn boxes, play areas with shared toys, craft supplies, etc.
  • Host individual make-and-take craft projects instead of games or activities that involve groups of children using shared materials. (See below.)
  • Avoid make-and-take activities involving food such as making butter or ice cream in a bag. Instead consider individually packaged food giveaways such as cheese sticks, small milk cartons or fruit.
  • Provide volunteers with cleaning wipes and hand sanitizer so all children sanitize hands before participation and all tables and materials are cleaned following activity.
  • Order safety posters from the MFB print shop to remind visitors of proper health and safety protocols.

Activity ideas:

Questions? Contact Amelia Miller or Katie Eisenberger

Making small adjustments to children’s county fair activities should set up your county Farm Bureau Promotion & Education activities for success no matter the restrictions at the time of your events.

The third class of Michigan Farm Bureau’s Academy for Political Leadership convenes for the first time later this month, beginning a pandemic-adjusted schedule that will continue through September.

COVID-19 restrictions led the group to put off meeting meet in person until a time when they can, hopefully, convene in person.

Eight participants are scheduled to meet in June, July, August and September:

Nadene Berthiaume grew up on a small farm in Genesee County, earned her education credentials at Michigan State and worked as an ag teacher and FFA advisor. She’s now district administrator of the Saginaw Conservation District, following several years as an ag-tech instructor and program director at Baker College of Owosso.

While raising her family Berthiaume is building two small businesses: a farm accounting service and a small horse farm. Her lifelong passion for agriculture informs her efforts as an advocate for agriculture, outdoor recreation and natural resource conservation.

Maria Carlin farms with her husband in Shiawassee County, raising cash crops near Owosso and running a pair of related ventures: d’Vine Wines and Maria’s Garden. She’s a graduate of MSU’s vet-tech program with degrees in microbiology and business administration; he’s a fifth-generation cash crop farmer and environmental engineer. Both entertain political aspirations.

Currently a member of the Shiawassee County Farm Bureau board of directors, Carlin represents District 5 on MFB’s state-level policy development committees and has take part in both MFB’s Lansing and Washington Legislative Seminars.


Logan Crumbaugh grew up on his family’s farm in Gratiot County, growing corn, soybeans, wheat and sugar beets. He earned his agribusiness management degree from Michigan State and through Farm Bureau events has developed a passion for political involvement, including an itch to someday seek an elected office.

Off the farm he enjoys homebrewing, riding ATVs and snowmobiles, and exploring Michigan with his wife Morgan.


Byron Fogarasi is the fourth-generation owner of his family's centennial farm in Arenac County near Sterling, raising cash crops, hay and beef cattle with his wife Robyn and their children, Ryder and Rose. Combining childhood lessons learned from his grandparents with formal education in mechanical engineering and business administration, Fogarasi is deeply committed to ensuring future generations can embrace the farming heritage his forbears made possible for him.

A member of Arenac County Farm Bureau’s executive committee, Fogarasi is already politically active as a township supervisor, taking an active role in policymaking to maintain his community’s agricultural legacy.


Loren King comes from St. Joseph County, where he serves on the count Farm Bureau board of directors and helps his family raise corn and soybeans. Off the farm he works with digital media for an agricultural startup serving farmers with digital media technology including photography, videography and drones. 

His Farm Bureau involvement has him hooked on developing solid policy and advocating for farm-friendly legislation. In 4-H and FFA, and as an MFB policy intern, King has developed and fed his passion agricultural policymaking, and personally lobbied lawmakers in advocating for measures that benefit American farmers.


Brad Lubbers farms near Hamilton in Allegan County with his parents, wife Konni and their children Thomas and Noelle. Together they raise hogs on a 200-sow farrow-to-finish farm, in addition to 900 acres of corn, soybeans and wheat.

An active member of the Allegan County Farm Bureau, Lubbers has a deep resume of involvement in every corner of the organization, from candidate evaluation and policy development to the Young Farmer program and serving on the county board of directors, including as county president.

Allan Robinette is a fifth-generation fruit grower near Grand Rapids, and a member of the Kent County Farm Bureau. His family operates a popular agritourism destination where Allan works behind the scenes, growing apples, sweet cherries and peaches.

Robeinette’s Apple Haus includes operate a year-round farm market, cider mill, bakery and winery.

Ed Scheffler comes from a third-generation farm in northeastern Lenawee County he shares with his wife Wendy and their children Faith and Austin. A member of the Lenawee County Farm Bureau board of directors, he farms alongside his father, raising about 150 acres soybeans, 100 acres of hay and 80 acres each of wheat and oats.

By day Scheffler is Lenawee County’s deputy drain commissioner, a position that informs his volunteer work with the River Raisin Watershed Council’s farmer group promoting water-quality practices and public outreach.

At their June kickoff meeting all new Academy participants will spend time getting acquainted with each other and the program itself.

MFB President Carl Bednarski will speak to the need for farmers to be active politically.

Participants will take part in training mass-media interviewing skills, social media strategy and campaign material design.

Dist. 88 State Representative Luke Meerman, a dairy farmer from Coopersville and active Farm Bureau member, will share what he’s learned from campaigning and serving constituents.

MFB Legal Counsel Andy Kok will speak to the role of the judiciary and State Legislative Counsel Rob Anderson staff will walk participants through the process of how legislation really becomes the law of the land.

The program continues with subsequent sessions in late June and mid-August, and concludes with a mid-September session in Washington, D.C. (tentative, depending on the status of pandemic precautions there.)

MFB’s Academy for Political Leadership is designed for Farm Bureau members interested in politics and government. Some participants aspire to public office themselves or seek to learn how to support office-holders, while others simply want to learn more about how government works.

The academy takes place every other year in non-election years. Contact your county Farm Bureau if you or someone you know is interested in taking part in a future class.

MFB staff contacts: Matt Kapp, 517-679-5883, and Melissa Palma, 517-323-6740


The third class of Michigan Farm Bureau’s Academy for Political Leadership convenes for the first time later this month, beginning a pandemic-adjusted schedule that will continue through September.


Need extra hands at your district-level events this summer? Reach out to your future members: high school and college students.

Two sweet wins right off the bat: Your county Farm Bureau grows its volunteer pool (surely on your long to-do list) AND the students you involve experience our grassroots process firsthand.

For ways to utilize high school and collegiate members, check out this huge infographic below (click here to see and download a full-size version).

For help connecting with these groups, contact Katie Eisenberger, MFB’s High School & Collegiate Programs Specialist.

Need extra hands at your district-level events this summer? Reach out to your future members: high school and college students.

Coming Events

DateEvents
August2021
Wednesday
11
Ionia County Annual Dinner
1244 Kelsey Hwy
Ionia, MI
Registration will begin at 6pm with dinner beginning at 6:30pm followed by a short business meeting.  During the Business Meeting we will approve 2020 Annual minutes, 2019-2020 financials, elect the Board of Directors and discuss current ag. issues.  Any Ionia County Farm Bureau member is welcome to attend.  RSVP to the county Farm Bureau at (616) 527-3961 or [email protected] by August 6.